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Sakai Takayuki Tokujou(特上)

Quick Overview

This is the best-selling Japanese knife for professionals, using white-2 steel from Yasuki. Approved traditional craftsman, Itsuo Doi forged knives for Shoubu(sashimi) and also approved traditional craftsman, Mr. Togashi Kenji forged knives for Deba and also Approved craftsman of Mr. Oda Yukinori did molding and sharpened those special “Hongasumi Togi” series and is finished on a splendid kitchen knife.

Availability: In stock

Price:
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Price:
From: $0.00

Details

This is the best-selling Japanese knife for professionals, using white-2 steel from Yasuki. Approved traditional craftsman, Itsuo Doi forged knives for Shoubu(sashimi) and also approved traditional craftsman, Mr. Togashi Kenji forged knives for Deba and also Approved craftsman of Mr. Oda Yukinori did molding and sharpened those special “Hongasumi Togi” series and is finished on a splendid kitchen knife.

Additional Information

Specification Name: Sakai Takayuki Tokujou Handle: Wood with buffalo ring Material: Yasuki white-2 steel Notice: Right hand use (Left hand use is for custom made, please ask for availability) Notice: it is rusty if you do not take care of it. Option: We have sheathe as option
Meisters If you are a professional chef, this is the brand of knives you need to buy. They are made out of Yasuki white 2 stainless steel. Therefore, the quality of these knives could be trusted. They are also hand crafted by specialist technicians who are well versed on the manufacture of these knives. This best selling Japanese chef knife is available in a number of shapes and sizes as well. Therefore, it is possible to use these professional knives for many different types of work you get in a kitchen where professional chefs do the cooking. As such, you must hurry up and arm yourself with Tokujou knives.

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