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INOX Pro(イノックス Pro)

Quick Overview

The INOX professional Japanese chef knife is made with two levels of structure (soft stainless and the molybdenum special steel) using Japanese traditional method. It has solid stainless handle for professional use. It is easy to be taken care of and its sharpness lasts longer.

Availability: In stock

From: $0.00
From: $0.00


This is a popular version of the Japanese knife with a reasonable price, using rust-resistant special stainless steel (8A) with stainless handle for professional use. The stainless handle is light in weight, keeping beauty with checkered, non-slip surface, sanitary in structure and enables sterilizing washing of water/chemicals at high-pressure and high-temperature. The 8A steel) stainless steel) is hard to be rusted, which contains chrome molybdenum and it lasts sharpness longer, and easy to be taken care of.

Additional Information

Specification Name: INOX Professional Handle: Solid stainless steel Material: Molybdenum Stainless 8A steel Notice: It is possible to wash at the high temperature. Notice: Please do not use the chlorine-based antiseptic solution. Notice: Right Hand use only (for left hand use, ask for availability before purchase)
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